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Marcellina use tried and tested traditional recipes producing a consistently superior, quality, authentic Italian pizza.

Marcellina use only the best ingredients; real shoulder ham, aged salami, chicken thigh fillets, and locally grown vegetables; delivered fresh daily and prepared by our chefs and trained pizza makers.

Pizza doughs are carefully prepared during the day; with timing being the key to the perfect pizza base.

Marcellina have a pizza for everyone; from the traditional Margherita, to the simple Ham and Pineapple, to a gourmet seafood pizza laden with calamari and prawns.

Marcellina cater for most tastes and dietary requirements, including vegans.